A super simple marinara sauce that comes together in just 30 minutes using fresh ingredients like garlic, onions, and San Marzano tomatoes, perfect for pasta lovers.
1: Cook onions and garlic in extra virgin olive oil until fragrant (2-3 minutes).
2: Add red pepper flakes and tomato paste, cooking for another minute.
3: Add the can of San Marzano tomatoes, basil, and kosher salt.
4: Set on LOW to simmer for at least 30 minutes, stirring occasionally.
5: Add more salt if needed.
