One Pan Chicken Marsala
Serves 415 mins prep15 mins cook
My One Pan Chicken Marsala is for the moms who want dinner to taste fancy but don’t have time for anything that uses more than one pan (or creates more than one mess). Juicy chicken, a creamy mushroom marsala sauce, and zero stress! Ready in less than 30 minutes.
0 servings
What you need
Instructions
1: Cook the chicken in a single pan until browned. 2: Add sliced mushrooms and cook until softened. 3: Pour in marsala sauce and let simmer until the chicken is cooked through. 4: Serve warm.View original recipe