The Cooking Mawma

1: In a large, deep skillet, heat olive oil on medium heat.

2: Add sausage and cook until mostly browned.

3: Once browned, add diced onions and cook until translucent (about 2-3 minutes).

4: Add minced garlic and cook for another minute.

5: Add Italian seasoning, garlic powder, salt, marinara sauce, and broth. Mix well.

6: Bring to a simmer, then add tortellini.

7: Cook for 5-6 minutes until tortellini is tender.

8: Add spinach and stir to combine into sauce.

9: Add shredded mozzarella and cover for a few minutes until it’s melted.

10: Enjoy!