Keto Chocolate Chip Walnut Cookies

1: Preheat oven to 350 degrees and prepare baking sheets with parchment paper.

2: Cream together the unsalted butter, coconut oil, and coconut sugar using a hand mixer or stand mixer.

3: Add vanilla extract and eggs to the mixture and mix until just incorporated.

4: Mix in the baking soda and salt, then add almond flour 1 cup at a time.

5: Fold in the sugar-free chocolate chips and walnuts with a spatula or wooden spoon.

6: Chill the dough for at least 30 minutes to prevent spreading.

7: Form the dough into small balls and place them on the baking sheet 2-3 inches apart.

8: Bake for 12-13 minutes, or until golden brown.

9: Enjoy and buon appetito!