Halloween Toffee Bark

Name: Halloween Toffee Bark
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 12
Ingredients: Saltine crackers; butter; brown sugar; semi-sweet chocolate chips; sprinkles; candy corn; candy eyes; kosher salt

10 mins prepServes 12

A fast and delicious treat perfect for Halloween! This toffee bark is made with Saltine crackers, butter, brown sugar, and chocolate chips, topped with festive sprinkles, candy corn, and candy eyes. It's a fun treat for kids and will keep you coming back for more!

12 servings

Checkout experience

Shop ingredients

Instructions

1: Preheat oven to 350°F. Line a baking sheet with parchment paper and spray with cooking spray.

2: Line saltine crackers in rows and columns, overlapping them if desired.

3: In a pot on medium-high heat, melt butter and brown sugar together until bubbling. Allow mixture to bubble for 1-2 minutes, then remove from heat and pour over the prepared crackers.

4: Bake for 7-8 minutes.

5: Once done baking, pour chocolate chips on top and let them sit for 1-2 minutes before spreading.

6: Add toppings as desired, including sprinkles, candy corn, kosher salt, and candy eyes.

7: Place in the refrigerator to cool for 30 minutes to an hour.

View original recipe

Halloween Toffee Bark

What you need

Instructions

More recipes

Creamy Rigatoni with Chicken

Breakfast Flowers

Chicken Parm-saurus Rex

Baked Chicken Parm Gnocchi

Healthier Dog Treats

Creamy Orzo

Southwestern Eggrolls

One Pan Chicken Marsala

Cheesy Chicken Broccoli Rice Casserole

Cheesy Chicken, Broccoli, and Rice Casserole

High Protein Cottage Cheese Mac & Cheese

Shrimp Linguini