Caramel Sweet Cream Cold Foam
Serves 15 mins prep0 mins cook
A delicious homemade version of Starbucks' caramel sweet cream cold foam. This simple recipe includes a blend of milk, heavy cream, and syrup of your choice, all frothed to perfection and poured over your favorite coffee drink.
0 servings
What you need
Instructions
1: In a bowl, combine the syrup, milk, and heavy whipping cream. 2: Froth the mixture for 60 seconds until it reaches the desired consistency. 3: Pour the cold foam over your prepared coffee.View original recipe