A delightful dessert that tastes like strawberry shortcake, made with just 3 ingredients: sugar cookie dough, whipped cream, and strawberries. Perfect for a 4th of July celebration.
1: Preheat oven to 350°F.
2: Spray cupcake tin with cooking spray.
3: Add sugar cookie dough into each tin and flatten.
4: Bake for 11-13 minutes or until golden on edges.
5: Let cool for 5 minutes and remove from tin.
6: Use a shot glass to indent them so they look like little cups.
7: Add whipped cream and strawberries on top.
8: Enjoy!
