Mortadella Provolone Sandwich
Serves 15 mins prep5 mins cook
A delicious focaccia sandwich featuring mortadella, provolone cheese, and basil pesto, highlighting the simplicity of good food. Begin by toasting the focaccia and adding melted cheese and tasty mortadella.
0 servings
What you need
Instructions
1: In a pan on medium heat, melt butter and heat oil. 2: Toast both inside ends of the focaccia bread and remove from heat. 3: Add mortadella pieces and top with provolone. 4: Cook until cheese is melted (about 2-3 minutes). 5: Spread basil pesto on the toasted bread. 6: Add the cooked mortadella pieces. Enjoy!View original recipe