Mama Kelce's Magic Marshmallow Rolls are delightful crescent dough rolls filled with gooey marshmallows and coated in a butter and cinnamon-sugar mixture, baked until golden.
1: Preheat oven to 375°F.
2: Separate crescent dough into individual pieces.
3: Melt butter and roll each marshmallow into butter.
4: Roll marshmallow into whisked sugar and cinnamon mixture.
5: Place marshmallow at the base of the dough and roll it up.
6: Fold in the sides and ensure they are completely closed.
7: Place in a greased muffin tin.
8: Bake for 15-20 minutes or until golden.
9: Enjoy!
