Celebrate Italy's National Espresso Day by making a Hazelnut Espresso Martini cocktail! This delightful drink combines espresso, double espresso vodka, hazelnut syrup, and heavy cream for a luscious treat.
1: Brew 1 shot of espresso.
2: In a shaker, combine 2 oz of double espresso vodka, 1 tbsp of hazelnut syrup, and 1 tbsp of heavy cream.
3: Add the brewed espresso to the shaker.
4: Shake well until all ingredients are combined and chilled.
5: Strain into a martini glass and enjoy!
