This Chocolate Chip Fruit Cake is a delicious and easy dessert perfect for the 4th of July. Made with cookie dough and topped with frosting and fresh fruit, it is a quick and delightful treat for any celebration.
1: Preheat oven to 350°F.
2: Spray a 16x11 baking dish with cooking spray.
3: Flatten cookie dough into a layer on the dish.
4: Bake cookie dough for 10-12 minutes or until golden brown on edges.
5: Let cool completely before frosting.
6: Mix together butter, cream cheese, powdered sugar, vanilla, and milk for frosting.
7: Frost the cookie base and top with strawberries and blueberries.
