Chocolate Chip Fruit Cake
Serves 1210 mins prep12 mins cook
This Chocolate Chip Fruit Cake is a delicious and easy dessert perfect for the 4th of July. Made with cookie dough and topped with frosting and fresh fruit, it is a quick and delightful treat for any celebration.
0 servings
What you need
Instructions
1: Preheat oven to 350°F. 2: Spray a 16x11 baking dish with cooking spray. 3: Flatten cookie dough into a layer on the dish. 4: Bake cookie dough for 10-12 minutes or until golden brown on edges. 5: Let cool completely before frosting. 6: Mix together butter, cream cheese, powdered sugar, vanilla, and milk for frosting. 7: Frost the cookie base and top with strawberries and blueberries.View original recipe