Chicken Enchiladas
Serves 410 mins prep20 mins cook
Delicious chicken enchiladas made in under 30 minutes using shredded chicken, black beans, green chiles, and topped with cheese. Perfect for dinner.
0 servings
What you need
Instructions
1: Preheat oven to 350°F. 2: In a pan, drizzle oil and cook onions until translucent (about 5 minutes). 3: Add chicken, green chiles, black beans, and 1/2 cup enchilada sauce. Cook for about 5 minutes on medium-low. 4: In a baking dish, spray with cooking spray and add a few spoonfuls of enchilada sauce to the bottom of the dish. 5: Assemble enchiladas and top with cheese. 6: Bake for 20 minutes or until cheese is completely melted.View original recipe